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Russell Colyer & Tobie Puttock |
Award winning chef, TV personality and author Tobie Puttock who led Jamie Oliver's Fifteen Restaurant in Melbourne to victory, even chose a cafe latte freshly made by Espresso Mobile Cafe's Geelong Barista, Owner and Manager Russell Colyer at the Grampians Grape Escape Weekend.
The Food and Wine Festival is held in Halls Gap, in the Grampians National Park every year. It features local produce, fine wines, gourmet foods and great coffee!
Here Russell casually chats with Tobie while personally delivering his cafe latte. Tobie Puttock is an accomplished chef and conducted two cooking demonstrations each day to around 6,000 visitors as well as being involved in the Festival dinner which featured a menu of fresh regional produce and Grampians Wines.

